ET. AL., D. S. . OVERVIEW OF ORGANIC FARMING AND ORGANIC FOOD. International Journal of Modern Agriculture, [S. l.], v. 10, n. 2, p. 1123 - 1130, 2021. Disponível em: http://modern-journals.com/index.php/ijma/article/view/832. Acesso em: 23 apr. 2024.