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Bahytkul Assenova, Eleonora Okuskhanova, Farida Smolnikova, Natalia Nikolaeva, Kristina Vlasova, Alexei Gayvas, Sergey Konovalov, Dmitry Vorobyev, Evgeny Rotanov 2021. Study of the chemical composition of carrot powder and its effect on the nutritional value of sausage products. International Journal of Modern Agriculture. 10, 2 (May 2021), 3659 - 3669.